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December 21, 2011

Hot Cross Buns

It is a tradition in our family to make Hot Cross Buns every Lenten season. They take longer than regular buns but don’t try any shortcuts or you’ll shortchange yourself. -- Marie INGREDIENTS 2 1/2 cups milk 2 tbsp. white sugar 7 cups flour (approx.) 2 tbsp. instant yeast 1/2 cup…

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