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Churchill Wild

Seal River Heritage LodgeNewsPolar Bear Photography
January 22, 2010

Churchill polar bear trip, 5-Star hospitality, result in glowing testimonial from Canadian Tourism Commission for Churchill Wild

Churchill Polar Bear cub outside Seal River Lodge Steve Allan, Chairman of the Board of the Canadian Tourism Commission (CTC), his wife Marjie, and five members of the CTC had a chance to experience the hospitality of  Churchill Wild, Mike and Jeanne Reimer and the Webber Family when the Olympic Torch…
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November 9, 2009

Blue Cheese Spread Recipe – Any Port in a Storm

Any Port in a Storm Blue Cheese Spread Ingredients: 4 oz.  cream cheese – softened 2 oz.  blue cheese 3 tbsp.  dried currants, blueberries or cranberries 2 tbsp.  Port* 2 tbsp.  toasted sliced almonds Directions: Combine cream cheese, blue cheese, currants and port. Spoon into a small dish. Sprinkle with…
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November 9, 2009

Cranberry Ginger Chutney Recipe with Baked Brie

You wouldn’t think this incredible blend of flavours would be a “keeper” – but so it has been proclaimed by all who taste it. Don’t skimp on the ginger – more is better than less! Baked Brie with Cranberry Ginger Chutney Cranberry Ginger Chutney Ingredients: 1 cup fresh or frozen…
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T: 1.866.UGO.WILD (846.9453)
E: info@churchillwild.com